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White Truffle Croque-Monsieur

INGREDIENTS

- 8 slices of bread
- 2 slices of ham
- 150g Taleggio cheese
- 40g of White Truffle Butter
- 1 oz of White Truffle

DIRECTIONS

Spread the white truffle butter on the bread slices. Thinly slice the taleggio cheese. Spread half of the cheese amongst 4 slices of bread. Add the ham and cover with the rest of the taleggio cheese. Close the sandwiches with the other slices of bread.

Place on a baking sheet. Place under the broiler for 6 minutes, turning halfway through cooking.

Meanwhile, thinly shave the white truffle.

Once out of the oven, cut each croque-monsieur into 3 pieces lengthwise. Arrange the white truffle slices on top and serve immediately.


Filed in: Aperitif, Appetizer, Brunch, Fresh white truffle, recipe, Truffle Butter, White Truffle

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