Our Philosophy
Carefully sourced. Expertly selected. Served with intention.
Quality and Care
Sourcing the highest-quality products is our top priority. With expertise and attention to detail, we carefully hand-sort and grade every fresh truffle based on aroma, shape, size, marbling, and taste. Each grade is stored in designated containers to preserve its quality. Trusted by Michelin-starred restaurants nationwide, we take pride in delivering exceptional truffles and service, while using recycled and biodegradable shipping materials as we work toward a more sustainable future
From the Land to
Your Door
Throughout the years, we have established strong relationships with expert truffle growers and truffle hunters worldwide who share the same passion and love for family traditions, culinary excellence and who are respectful of the environment and nature. In order to guarantee an on-going freshness, we receive in season and straight from the farm, three to four shipments per week. We often receive truffles 48 hours after they are unearthed.
Fast Delivery
Truffles do not sit around, as soon as we receive fresh truffles, we sort them out and proceed with shipments and deliveries. Fresh truffles are shipped directly from our truffle shop in Manhattan. We carefully pack fresh truffles with re-usable ice packs in insulated coolers marked perishable. Restaurants in Manhattan and Brooklyn receive same-day hand delivery. All other orders ship via FedEx Overnight.
Truffle Season Alerts
White truffles are in. Join the list for exclusive offers through the season.